Fantastic Chinese Food

Chinese food is a popular and special food style in the world. For most people, Chinese food is fantastic and delicious. The diverse cooking style always attract the people. The cooking style and food characteristics are different in accordance of the local cultures and customs.
Comparing other Cuisine, Chinese food has its own characteristics.
Diversify- chinese food menus is diverse due the huge Chinese territory and different nations, climate and customs, such as the especially the Eight Distinct Regional Cuisine, including the Shandong Cuisine, Sichuan Cuisine, Guangdong (Cantonese) Cuisine, Fujian Cuisine, Huaiyang Cuisine, Zhejiang Cuisine, Hunan Cuisine, Anhui Cuisine.
Seasonality- Chinese cooking food is quite vary  due to the different climates. For example, people always have cool and light food in summer, such as, salad, while have hot and mellow food in winter, such as, the hot pot.
Chinese medicine food- Medicinal food is kind of food which can be used for dietetic therapy, and is processed through cooking. The final result is a combination of Chinese traditional medical knowledge and cooking experience.
As a significant part of Chinese culture, Chinese food is a kind of art for the cooks. The cooks always devote themselves to the dish. A good Chinese dish should be a great combination of taste and appearance. Also,healthy chinese food the dishes always have creative and elegant name.